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Recipe: Aloha Pineapple Dip
Similar Categories: Aloha, Pineapple, Dip
1 fresh pineapple
8 ounces cream cheese
1 small can pineapple -- crushed
potato chips
Cut large opening in one side of the pineapple. Scoop out insides, leaving
pineapple shell hollow. Drain crushed pineapple & blend with cheese until
smooth. Lay pineapple shell on its side and fill with cheese mixture. Do
not cut off pineapple top. Serve with potato chips.
Per Serving (excluding unknown items): 1254 Calories; 83g Fat (56.5%
calories from fat); 21g Protein; 123g Carbohydrate; 11g Dietary Fiber;
249mg Cholesterol; 680mg Sodium. Exchanges: 2 1/2 Lean Meat; 7 1/2 Fruit;
14 1/2 Fat.
8 ounces cream cheese
1 small can pineapple -- crushed
potato chips
Cut large opening in one side of the pineapple. Scoop out insides, leaving
pineapple shell hollow. Drain crushed pineapple & blend with cheese until
smooth. Lay pineapple shell on its side and fill with cheese mixture. Do
not cut off pineapple top. Serve with potato chips.
Per Serving (excluding unknown items): 1254 Calories; 83g Fat (56.5%
calories from fat); 21g Protein; 123g Carbohydrate; 11g Dietary Fiber;
249mg Cholesterol; 680mg Sodium. Exchanges: 2 1/2 Lean Meat; 7 1/2 Fruit;
14 1/2 Fat.
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Print this recipe: full page | 4x6 recipe card | 3x5 recipe cardSimilar Categories: Aloha, Pineapple, Dip
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