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Recipe: Applesauce Graham Cracker Torte


Similar Categories:  Applesauce, Graham, Cracker, Torte

Applesauce Graham Cracker Torte

1 box graham crackers
1 jar applesauce
cinnamon

On a cookie sheet or in a small (8x8) pan, spread a small layer of
applesauce. Place a layer of graham crackers on top of the applesauce to
form a torte shape as large/small as you want. Spread another layer of
applesauce on the graham crackers and continue building until the torte is as
high as you wish. "Frost" the top (and sides, if you used a cookie sheet)
with more applesauce; sprinkle with cinnamon and refrigerate for 1-2 hours.

NOTES: I've even made a single serving of this and it doesn't need to be
refrigerated for more than 15-20 minutes. It's especially good made with the
cinnamon graham crackers, but a little higher calorie count. I also tried
making this with chocolate grahams and sugar/fat-free pudding. Don't go
there -- not good at all!!!

>From: BunnyMama at aol
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Similar Categories:  Applesauce, Graham, Cracker, Torte
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