Advertisement
Recipe: Cottage Cheese (Helen's Smierkase)
Similar Categories: Cottage, Cheese, Helens, Smierkase
Yield: 1 servings
1 qt Milk, sour
Water
Cream
*or:
Sour cream
Pour one quart of sour milk heated to lukewarm into a
cheesecloth bag. Pour one quart of warm water over
this, and after this has drained through, repeat
twice. Tie bag and let drip until the "whey is all."
Serve with either sweet or sour cream and seasoning to
taste.
1 qt Milk, sour
Water
Cream
*or:
Sour cream
Pour one quart of sour milk heated to lukewarm into a
cheesecloth bag. Pour one quart of warm water over
this, and after this has drained through, repeat
twice. Tie bag and let drip until the "whey is all."
Serve with either sweet or sour cream and seasoning to
taste.
Advertisement:
Print this recipe: full page | 4x6 recipe card | 3x5 recipe cardSimilar Categories: Cottage, Cheese, Helens, Smierkase
| Three - Cheese Grits | Grit Cakes |
